SeriesReturning2008–TV-G

Cook's Country

6.5/10 TMDB19 seasons280 episodes

A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.

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19 Sept★ 0.0 TMDB

Hearty Weeknight Comforts

A new season of Cook’s Country kicks off with hearty weeknight comfort meals. Test cook Kelly Song makes Roasted Poblano and White Bean Chili for host Julia Collin Davison. Tasting expert Jack Bishop challenges Julia to a tasting of vegan mayo. And test cook Lidey Heuck makes a Baked Pasta e Fagiole for host Bridget Lancaster.

26 Sept★ 0.0 TMDB

Mexican for Dinner and Dessert

Host Julia Collin Davison makes Tacos Árabes (Pueblan Pork Tacos with Chipotle and Yogurt Sauces) for host Bridget Lancaster. Equipment expert Hannah Crowley shares the test kitchen’s favorite ice cream scoops. And Bridget makes Julia Mini Chocoflanes.

3 Oct★ 0.0 TMDB

L.A. Sandwiches

Test cook Bryan Roof visits Los Angeles and makes his version of Little Fish–Inspired Fried Fish Sandwiches for host Julia Collin Davison. And test cook Morgan Bolling makes L.A.–Style Chili Cheeseburgers for host Bridget Lancaster.

10 Oct★ 0.0 TMDB

Surprising Sheet-Pan Suppers

Test cook Morgan Bolling makes Crispy-Creamy Sheet-Pan Macaroni and Cheese for host Julia Collin Davison. Equipment expert Hannah Crowley shares the test kitchen’s favorite glass storage containers. Morgan shares the history behind Alabama Fire Crackers, and test cook Vallery Lomas makes Sheet-Pan Maque Choux for host Bridget Lancaster.

17 Oct★ 0.0 TMDB

Cozy Baking

Test cook Morgan Bolling makes Dollywood-Style Cinnamon Bread for host Bridget Lancaster. Equipment expert Hannah Crowley shares the test kitchen’s favorite mixing bowls. And test cook Lidey Heuck makes Pumpkin Cream Cheese Blondies for host Julia Collin Davison.